Welcome to the Enzian Kitchen!

We honor culinary traditions and offer familiar favorites while embracing the creativity and individuality that is a signature of all of Enzian. We produce much of our menu in-house with an unwavering commitment to quality ingredients, choosing to work with independent businesses, farmers, brewers, and artisans, locally whenever possible. We hope to serve you good food, well made, with no short cuts.

Fare to Share (or not)

Enzian Popcorn SM 4 / LG 6

Freshly popped in 100% sunflower oil.
Butter upon request

Hummus & Pita 7.5

Sun dried tomato relish, lemon oil, pita bread
Add citrus or spicy garlic marinated olives   4

Chips & Salsa 8

Edamame 6

Truffled Fries 6


Add: Tofu 3. Free range organic chicken 5.

Traditional Caesar 9

Crisp romaine with homemade dressing, croutons, and shaved parmesan (dressing contains raw egg)

Wedge 9

A wedge of iceberg lettuce with bacon, shaved red onion, cherry tomatoes, and homemade blue cheese dressing

Spinach & Cranberry 11

Cranberry Stilton cheese, candied almonds, mandarin oranges, spinach, and citrus vinaigrette

Granny Smith Apple 9

Sweet toasted walnuts, 3-year aged cheddar, field greens, apple-cinnamon vinaigrette


Choice of homemade truffled potato chips, side salad, French fries, or fresh tomato soup.

Turkey Burger 12

Topped with smoked gouda, lettuce, tomato, and peppery mayo and served on a Kaiser roll

Salmon Burger 14

Salmon chive burger topped with chipotle mayo, lettuce, and tomato served on a fresh Kaiser roll

Pulled Pork 12.5

Palmetto Creek Farms pork slow roasted in Chef’s blend of spices with pickles and homemade BBQ sauce

Grilled Chicken Avocado 11

Tender chicken served with mango glazed bacon, avocado cream, lettuce, and tomato

Portobello Mushroom 11

Roasted Portobello and red peppers with Swiss cheese, lettuce, tomato, garlic-basil aoili, and balsamic drizzle

Grilled Cheese 8

Creamy fontina cheese on buttery thick cut ciabatta bread

Turkey Wrap 10

Fresh sliced turkey, tomato, fresh lettuce, provolone cheese, and chipotle mayo

Large Plates

Chicken & Fries 10

Four buttermilk battered and fried chicken tenders with homemade honey mustard and french fries

3 Carnitas Tacos 3/11

Local Palmetto Creek Farm pork seasoned with garlic, red peppers, and cilantro. Topped with sour cream, red onion, and served with a side of tomatillo salsa

Roasted Chicken 14

Oven roasted quarter chicken, baked macaroni and cheese, and steamed broccoli

Meatloaf 14

Organic, grass-fed beef wrapped in bacon, topped with mushroom gravy, onion straws, and broccoli

Cheese Ravioli 12

Savory artisan blend cheese raviolis served with roasted garlic and basil tomato sauce


12” hand tossed thin crust

Bianca Pizza 13.5

Mozzarella, provolone, parmesan, and ricotta with spinach, roasted garlic, and an olive oil drizzle

Lasagna Pizza 13.5

Homemade Italian sausage and ground beef with ricotta cheese, mozzarella, and red sauce

Margherita 12

Mozzarella, provolone, parmesan, fresh sliced Roma tomatoes, and basil
Add pepperoni   3

Pepperoni Pizza 15


White Chocolate Bread Pudding 6.5

Served with bourbon cream sauce

Cinnamon Doughnuts 6.5

Homemade cinnamon doughnuts with cinnamon glaze

Chocolate Chip Cookies 4

Baked fresh daily, served warm

Soft Drinks

softdrinks 2 glass / 5.5 48 oz pitcher

Coke, Diet Coke, Barq’s Root Beer, Minute Maid Lemonade, Sprite, Fresh Brewed Iced Tea

bottled water 2.5

mineral water 3 / 500ml / 5 / 1L

San Pellegrino sparkling mineral water

Coffee Drinks

Enzian Blend 2.5

Rich, full bodied organic dark roast blended exclusively for Enzian (regular or decaf)


(regular or decaf)




Organic Teas

Brewed to order
Green, Black, Herbal, and Decaffeinated options are available. Ask your server for our current selection.

Teas 3


Eden Burger 14

100% Wagyu beef burger with lettuce, tomato, Swiss cheese, and peppery mayo

Add sauteéd mushrooms and onions   2


Orvieto, Antinori 8 / 32

Umbria, Italy

Pinot Grigio, Benvolio 7 / 28

Tuscany, Italy

Sauvignon Blanc, Allan Scott 9 / 36

Marlborough, New Zealand

Sauvignon Blanc, Frenzy 7 / 28

Marlborough, New Zealand

GrÜner Veltliner, Grooner 9 / 36

Kremstal, Austria

Riesling, Bex 7 / 28

Mosel-Saar-Ruwer, Germany

Riesling, MÖnchhof 11 / 44

Mosel, Germany

“Interchange” Blend, Hayman & Hill 8 / 32

Santa Barbara County, California

Chardonnay, Canyon Road 6 / 24


Chardonay, Pedroncelli 9 / 36

Dry Creek Valley, California

Chardonay, Alexander Valley Vineyards 11 / 44

Alexander Valley, California


Pinot Noir, Byron 11 / 44

Santa Barbara, California

Pinot Noir, Erath 13 / 52

Willamette Valley, Oregon

Merlot, 181 10 / 40

Lodi, California

Shiraz, Excelsior 7 / 28

South Africa

Malbec, The Show 8 / 32

Mendoza, Argentina

Malbec, Tomero 10 / 40

Mendoza, Argentina

Cabernet Sauvignon, Steakhouse 9 / 36

Columbia Valley, Washington

Cabernet Sauvignon, Calina 87 / 28

Maule, Chile

Cabernet Sauvignon, Canyon Road 6 / 24


Cabernet Sauvignon, Silver Palm 11 / 44

North Coast, California

Blush / Sparkling

Cabernet Sauvignon Rosé, Mulderbosch 9 / 36

Coastal Region, South Africa

Tavel Rosé, Chateau de Trinquevedel 12 / 48

Provence, France

Louis Perdrier Brut split 9

Burgundy, France

Piper Sonoma Brut 36

Sonoma County, California

Draft Beer


Miller Lite 4 / 11 / 14

Milwaukee, WI

Yuengling Lager 4 / 11 / 14

Pottsville, PA

Sam Adams Seasonal 5.5 / 15.5 / 18

Boston, MA

Orange Blossom Pilsner 5.5 / 15.5 / 18

Orlando, FL

Peroni Nastro Azzuro 5.5 / 15.5 / 18

Official Beer of the Florida Film Festival

Terrapin of the week 5.5 / 15.5 / 18

Athens, GA

Sir Perry Pear Cider 5.5 / 15.5 / 18

Bristol, UK

Left Hand Milk Stout 6 / 16.5 / 19

Longmont, CO

Bell’s Two Hearted 6.5 / 18 / 22

Kalamazoo, MI

Bottled Beer


Pabst Blue Ribbon 16oz can 2.5

Woodbridge, IL

Corona Extra 4


GÖsser Lager 5


Tucher Helles Hefeweizen 16oz 6



Harpoon IPA 4

Boston, MA

Dale’s Pale Ale 5

Lyons, CO

Abita Turbo Dog 5

Abita Springs, LA

Holy Mackeral 6.5

Melbourne, FL

Samuel Smith’s Organic Lager 6.5


Full / Dark

Newcastle Brown Ale 4.5


Smuttynose Old Brown Dog Ale 5.5

Portsmouth, NH

Rogue Mocha Porter 6

New Port, OR

Fruit Ciders

Ace Joker Dry Hard Cider 5

Sebastopol, CA

Fox Barrel Hard Cider 5.5

Colfax, CA

Unibroue Éphémère 6.5

Quebec, Canada

Regular Programming
General Admission $10.00 / Student/Senior/Military (with ID) $8.00
Matinees $8.00
Film Society Members $7.50 at all times

1300 South Orlando Avenue  Maitland, FL 32751  Info Line: (407) 629-0054  Theater Offices: (407) 629-1088